Make the holidays extra special with a homemade loaf of panettone. This enriched Italian Christmas bread—dotted with rum-soak dried fruit, citrus, and almonds—is easy to make at home with the time-saving tip of letting it rise overnight in the refrigerator.

from Simply Recipes https://ift.tt/2YqkSV4
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from Simply Recipes https://ift.tt/2YqkSV4
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